Dill (Anethum graveolens)

S$11.00

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Description

About The Plant

Dill is a herb and spice that is frequently used to enhance the flavor of a variety of foods. It’s frequently served with salmon, potatoes, and sauces made with yogurt. Dill is high in several nutrients and has traditionally been used to heal a variety of diseases, including digestive problems, newborn colic, and poor breath.

Dimensions of plant in basic planter: √ò 17CM x H 40CM

Plant Care

Sunlight: Full sun.

Watering: Water lightly everyday. Water the soil deep enough such that the root zone is moist too. Drip irrigation systems or soaker hoses are perfect for this. If you allow the soil to dry out, the leaves may yellow and drop. Apply a layer of mulch around your plants to help retain moisture while preventing weeds from growing in your herbs. If a herb garden is smothered with weeds, your herbs won’t get adequate nutrients from the soil for healthy growth, turning your herbs yellowish & sickly.

Fertiliser: Apply organic granular fertiliser or liquid fertiliser.

Soil: Plant in a moist, rich, well-drained soil.

Additional information

Pot Colour

Red

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